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Chinese Kitchen Slicing Meat Cutting Knife
Chinese Kitchen Slicing Meat Cutting Knife
Chinese Kitchen Slicing Meat Cutting Knife
Chinese Kitchen Slicing Meat Cutting Knife
Chinese Kitchen Slicing Meat Cutting Knife

Chinese Kitchen Slicing Meat Cutting Knife

Shipping calculated at checkout.
Type:Knives
Knife Blade Material:Carbon Steel
Knife Type:Slicing Knives
Material:DAMASCUS STEEL
Certification:FDA, LFGB, SGS
Feature:Eco-Friendly, Stocked
Place of Origin:Guangdong, China (Mainland)
Model Number:DSLK-RK
Size:8 inch
Blade Material:Damascus VG-10 steel core ,67 layer
Handle material:Ultra-premium G-10 handle
Handle color:Black color, ful-tang
Usage:slicing knife
Sharpness level:8-12°degree angle per side
rockwell:60±2 HRC